So, the other night I tried making a raw spaghetti and just was not happy with it. I made the zucchini noodles and then made a sauce out of tomatoes, onion, basil and agave nectar. It just did not really taste good to me. I really like making my raw desserts and making smoothies and vegetable juices and salads but it seems hard for me to find raw dinner foods that I like.
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